From aficionado to artist

A professional-level kitchen equipped with Miele appliances. The best ingredients. And support from the EUROPA 2 chefs, who are happy to share their skills and expertise with you. These are ideal conditions for gourmets interested in trying their hand at producing culinary masterpieces themselves. The on-board culinary school teaches both amateurs and budding chefs de cuisine to cook classic dishes and specialities from the regions they're passing through - in a way that's relaxed, hands-on and always enjoyable.

Enjoy some faraway flavour with recipes from the EUROPA 2 Culinary School.

African cuisine Mediterranean cuisine

Note: This service is not included in the cruise price.