Cruising on board the World's Most Beautiful Yacht is always a wonderful gastronomical experience, whether in our four top-class restaurants or in our five diverse bars. A new surprise is in store every day.
Catering to good taste: the EUROPA is a proud member of the Chaine des Rotisseurs - an international association of restaurants and hotels dedicated to promoting fine dining and preserving the camaraderie and pleasures of the table.
To not only see the wonders of this earth but also to taste them – that is the aim and aspiration of our cuisine.
Chef de cuisine Tillmann Fischer
Chef de cuisine Sasha Krahe
Our chefs serve up masterful creations in four restaurants, from classic dishes to uncharted culinary waters. On selected cruises, they will even accept a little assistance - but only from the best in the field, of course. The stars of the culinary world, recipients of Michelin stars or Gault et Millau chef hats, dazzle with distinctive creations and deliver taste sensations that you will rave about for a long time afterwards.
Here is the ideal place for lavish gala dinners and unforgettable evenings of indulgence! Plus: dinner is always served in one sitting for your enjoyment. Enjoy cosmopolitan cuisine prepared by our chef de cuisine in sophisticated surroundings and the chef will also be happy to show you that lighter meals from our cuisine legere selection can be just as delicious. The menu includes culinary specialities from each region we visit, making for a unique choice of dishes on each EUROPA cruise.
The charming Lido Café promises many enjoyable experiences in a casual setting: take a seat outside or in the comfortable atmosphere of the interior. Every day, you will find a varied selection of fresh delicacies at the extensive buffet and at the open grill on the outer terrace. Our chefs also serve dishes a la carte on selected cruises, and prepare regional specialities on special themed evenings to allow you to experience the gastronomic culture of your destination with all your senses.
On select cruises on board the EUROPA, you will be treated to exceptional culinary creations prepared by the legendary Michelin-starred chef Dieter Müller. In his small restaurant seating 26, you will be served modern dishes influenced by French, Asian and Mediterranean cuisine as well as by the award-winning chef's roots from the Baden region of Germany. And for those who enjoy a lie-in, Dieter Müller and his team have something special in store: the new late risers' breakfast includes a variety of delicacies to be enjoyed in the special atmosphere of "Restaurant Dieter Müller".
Legendary Michelin-starred chef Dieter Müller
Find out more about Dieter Müller and on which cruises he will be on board in person (subject to change).
La dolce vita on board the EUROPA: in the Venezia, you can enjoy Mediterranean cuisine in an intimate setting, both at lunchtime and in the evening. Our maitre and his team will welcome you with famous Italian hospitality. The exclusive olive oil menu or the secrets of la buona cucina, which will be revealed to you, promise a truly special experience. Choose from stunningly simple to sophisticated dishes from a menu that changes daily.
Five bars promise hours of pleasant relaxation and are the perfect location to see out any day in wonderful style. They are also popular locations for a few of the events that we organise for you on every cruise.
At the pool bar you enjoy light snacks, fresh beverages and pastries. Just follow the sweet smell of the waffles which are freshly baked at the pool deck.
Once a year, the EUROPA's Best gourmet festival promises a special treat on board. When Michelin-starred chefs, winemakers, chocolatiers, fromagers and patissiers serve up their creations on the Lido Deck, you can wander from one gourmet station to the next to taste and feast on what's on offer. Afterwards, enjoy a glittering party on deck.
