A cruise of culinary discovery

Against the backdrop of the most beautiful expedition regions, you can enjoy excellent cuisine – such as the fantastical creations and modern interpretations of our chef de cuisine here in the restaurant. On the Lido Deck, a barbecue al fresco is just as inspiring as a drink in the Panorama Lounge with its incredible views. The BREMEN Club is always a popular meeting place for breakfast, the lunch buffet or evening cocktails at the bar. Whatever place you choose, it will be just to your taste.

Normally, you have to think outside the box to discover new things. But this would definitely not be in the interests of our chef de cuisine on the BREMEN. Our top chefs love to send your taste buds on culinary expeditions, be it with a fillet of Wagyu beef with a cherry-and-red-wine sauce or with grilled blue marlin and fruity mango-and-papaya salsa. You can also look forward to reinterpreted classics against the backdrop of the most beautiful expedition regions.

We also strive to take your personal preferences into account with, for example, vegetarian or – if possible – gluten-free options. 

  • Exquisite cuisine: top chefs guarantee a voyage of indulgent discovery, together with specialities from the respective cruise region
  • Splendid atmosphere: top-class restaurant (a la carte in the evenings)
  • Enjoy the breakfast and lunch buffet in the BREMEN Club or on deck
  • An extensive wine list for connoisseurs
  • For all palates: the kitchen is happy to carry out your individual wishes
  • Stylish bars in the Panorama Lounge and BREMEN Club
  • Service with passion: a crew of 100 for no more than 155 guests