Breakfast to dinner under the open sky.
In the open-air Yacht Club Restaurant, sea breezes mingle with the tempting aroma of freshly prepared delights from the open chef's stations. What does the chef de cuisine recommend today? The view of the distant horizon, most certainly, and to go with it, delicious grilled specialities and culinary highlights from the buffet.
In the Yacht Club Restaurant you can compile your menu yourself - exactly to suit your taste - and if you wish, you can also enjoy it in the open air.