On board MS EUROPA 2 from Hamburg to Hamburg

Event evening: Perfection2Taste

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High culinary standards and a casual atmosphere: enjoy the best cuisine on board the EUROPA 2 with renowned figures from the world of gastronomy and exclusive products.


from Hamburg to Hamburg

Cruise dates:from 19.07.2016 to 20.07.2016 (1 days)
Your ship: MS EUROPA 2
Cruise number: EUX1621

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This is a bilingual cruise with English shore excursions. [Read more]

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Itinerary

Tue, 19.07.2016

Individual travel arrangements to cruise departure point
Hamburg/Germany
Overnight stay on board

Take part in a truly special gourmet event for one evening on board the EUROPA 2: meet and chat with some of the best producers and suppliers of high-quality food and beverages in a relaxed atmosphere. Find out more about the origins of the products, how carefully they are selected and to what standards they are produced – with samples to taste, of course. Additionally, the editors of the gourmet magazine DER FEINSCHMECKER will be there to give you tips on products ranging from pecorino, port and sherry to Camembert and salmon.

You can also look forward to a top-quality evening meal made with products supplied by the manufacturers in the restaurants on board the EUROPA 2, and take the opportunity to experience the ship. Another pleasure: party music from the DJ and a wonderful fireworks display. An event to suit your tastes perfectly.

Wed, 20.07.2016

Hamburg
Individual travel arrangements from cruise arrival point

Please note that our pre- and post-cruise programmes are conducted in German.
For individual programmes kindly consult your travel agent.

Following programmes we offer in German:

HAMBURG – YOUR PRIVATE CRUISE ARRANGEMENT

Der Feinschmecker – Perfection2Taste

High culinary standards and a casual atmosphere: enjoy the best cuisine on board the EUROPA 2 with renowned figures from the world of gastronomy and exclusive products.

You can look forward to highlights including:

OTTO GOURMET

Fine meats, breeds selected from all over the world and ethical husbandry: the philosophy of OTTO GOURMET is as simple as it is demanding.

Truffles from BOS FOOD

A wide range of exquisite, exclusive and exotic products: BOS FOOD supplies gourmet chefs and award-winning restaurants with high-quality products.

Véronique Witzigmann

She inherited her passion for high-quality products from her father, Eckart Witzigmann. She is particularly fond of fine fruit preserves, chutneys and desserts from the Alps, ranging from strudel to pastries.

Altonaer Kaviar Import Haus

One of the oldest independent caviar houses in the world. It has more than 25 exclusive varieties in its range.

WINE AWARDS

Once a year, the editors of the gourmet magazine DER FEINSCHMECKER present the coveted WINE AWARDS to winegrowers from around the world. You will meet some of the winners on the EUROPA 2.

GIN SUL

This Hamburg gin has Portuguese roots and is distilled in the Altonaer Spirituosen Manufaktur.

Olio Award

Valuable and precious: olive oil. On board the EUROPA 2, you will have the chance to try products which have been honoured with the OLIO Award by the gourmet magazine DER FEINSCHMECKER.